Have a Fling with Spring!

Spring is one of my favorite times to play and stay in Sonoma County because it’s not as hectic. The weather can be more hit and miss, so many people decide to not visit at this time of year.

Since it’s not the peak season in tourism, those of us who live here can go to the local places and can take advantage of incredible deals. It is a great time for us to get to know the local hospitality and to treat ourselves. As a local, one of my favorite things to do is go away for a night with my husband, out to the coast or even down the street in our town and pretend we are on a vacation.

Those that do travel here in late winter/early spring are likely on business. (Of course, if you’re being sent on business to the wine country it is almost a stretch to be called “business.”) This is, however, the most amazing place to mix in a bit of pleasure.

Local B&Bs are perfect for a business trip with your loved one or for a local “staycation.” Take the Camellia Inn, for instance, on a midweek night. Make a reservation for their Chocolate Covered Wednesdays, walk to the square for a cocktail at SpoonBar, have dinner at Bistro Ralph and then safely walk back.

Another gem is the Alexander Valley Lodge, nestled in the hills overlooking the Alexander Valley with a hot tub and a view of the entire east side of the valley. It is where romance comes to flourish. Couples can reserve a B&B-style room or this lodge can be rented as one large home for a group. I love to stay there with my take-out margherita pizza from Diavola and a nice bottle of Pinot Noir from Mercury, cozied up in the hot tub with that little water fall behind me. There is no thought of business in sight!

There are many pleasurable outdoor opportunities to get fit or take breaks from the business of work. We have wonderful places to hike, jog, walk or roam around this region, from the crisp coastline with the soothing sound of the fog horn and curiosity of the tide pools to the fresh, clean air in the redwoods, to the bright beauty of the mustard plants in the fields, or the peacefulness of the river beaches.

If the weather is typical, there will be plenty of good days to take the drive out to Bodega Bay and walk along the coastline at Shell Beach. This hike is great for children of any age, and it’s fun to see the large rocks off the path that were smoothed by the prehistoric Wooly Mammoths, scratching their hides against the once rough rock surface.

A couple miles past the boulders is a path that leads to Goat Rock, a famous place really, a place where many great movies have been filmed, my favorite being “The Goonies.” This is a romantic and rejuvenating walk along the beach with the waves crashing up onto the walls of the cliffs.*
I love to spend time looking for cool rocks and shells, take in the beautiful views and then hike back to Shell Beach and settle in at the top of the hill for the coastal sunset; if I am lucky, I may one day see the elusive green flash phenomenon.

Distinct from the beautiful yellow mustard and the acres of vines that line the hillsides, Frog Woman Rock along the Russian River in Cloverdale holds another type of beauty. It was called Squaw Rock for many years, but the name was changed in 2011 to the translation of what the Pomo originally called it. There are a couple of legends associated with the rock, one about a Frog Woman creature.

I was always told the story about the Pomo princess by my grandfather—he probably fibbed his stories just like any loving grandfather would do and turned it into a love story. The red side of the rock is supposedly where the princess leapt to her death after being told she could not be with the one she loved.

There’s an indescribable serenity here. Below, near the water, is a truly peaceful place to lay down a blanket, pop a can of Sofia bubbles and bury your nose in a book—a recipe blending some of life’s simple pleasures.

IMAGE_B895EA61-DE83-4827-A5B1-001F1A5211C7.JPG

Just in time for the fun, joyful feelings of spring fever, there is nothing more exciting I can think of than to get away from the business of everyday to Bodega Bay and other parts of Sonoma County—if you’re local, maybe just for a night; if you are from out of town, for the weekend or longer. Whatever the case may be, it’s important to get back to basics and remember that we are nothing without life’s simple pleasures and our very own backyard has the most amazing sights to see. Pair your business (or your busy life) with pleasure in the best possible way.

Article written for Sonoma Discoveries Magazine.

 

What I like about Alexander Valley

Summer means warm weather, fresh produce and happy, vitamin-D-energized people all throughout the Alexander Valley. Let me share some great tasting experiences, perfect for the season, that go beyond the typical wine and food pairings usually associated with an American Viticultural Area.

For those of you who have followed along with my pairings, it is quite clear the genuine love I have for Geyserville. One of my staples there is Geyserville Mud. At Geyserville Mud, I was introduced to how coffee really should taste—with their specialty cold-pressed coffee made with Thanksgiving Coffee. The difference is that cold-pressed coffee takes much longer and the result is a concentrated amount of liquid that extracts the nutty, sweet notes of the coffee bean, allowing even those who regularly sweeten their coffee to take it black.

Hooked on this summer delight, I was excited to hear that now I can enjoy it with waffles on the weekends! The waffles are made in house and are served with either fresh strawberries or caramelized bananas. I personally prefer the caramelized bananas atop the waffles, alongside that cold pressed coffee to wash it down. The tables out front (if available) make for the ideal setting to people watch.

Is it noon yet? Somewhere it must be, so I like to pretend I’m in Italy and head to Diavola where it’s never too early to have a wonderful red house wine called Hawkes and produced by Alexander Valley winery especially for Diavola. I pair this “jug” Sangiovese, Merlot and Cabernet Sauvignon blend with Dino’s (the chef/owner) salami and cheese platter. Diavola uses the “cucina povera” practice in the kitchen; it is like a small village mentality—they use locally grown and produced ingredients, recipes that have proven to be well-mastered and delicious, and nothing is wasted. Locals and visitors alike flock to Diavola for this perfect palate-pleasing duo.

IMAGE_C75FBC16-2EB8-4FB1-8807-479F06DC7FFB.JPG

An Alexander Valley classic is the Jimtown Store. Centrally located in the heart of the beautiful valley, positioned next to several family owned wineries, it provides a 360-degree view of vineyards.

Jimtown has this incredibly moist chocolate-chip bread pudding that they top with a house-made dulce de leche whipped cream. I pair this tasty treat with a decanted Estate Grown Zinfandel from Starlite Vineyards. This combo is a wonderful treat after a long day: feet up, comfies on, under the stars on a warm summer eve—pure bliss.

Now my summer forays with Alexander Valley’s finest would be far from complete if I failed to mention the super-fabulous fact that there is now a pool in the area, at Coppola Winery. It can be quite difficult to make a reservation (they book up fast), but if by chance I am able to get a seat by their pool, I jump on it. For $20 I can be poolside in Alexander Valley and be treated like royalty. They have their poolside café for the appetite, but the way to go is cocktail service! I enjoy a traditional Tanqueray and tonic with a splash of bitters. The bitters add a bit of an herbal note, perfect with the juniper taste.

Wherever the journey takes us, the sure thing is this: senses will be pleased with tantalizing dishes and drinks, the people are friendly, the views spectacular and the pairings will be perfect.

I love Alexander Valley.

 

Article written for Sonoma Discoveries Magazine

Seize the Day in Alexander Valley

It’s summertime and the livin’ is easy (especially when you are vacationing in the beautiful Alexander Valley). The activities are endless and on a single day you can pack in as many wonderful, sensory, fulfilling adventures as you would like! Submerged as I am in the local wine industry, I love the summertime because guests that come through the valley continue to introduce me to all kinds of new, cool day trips.

Whether you are a bride-to-be, a groom-to-be, honeymooning, visiting for the sake of visiting, or even passing through to another destination, Alexander Valley has the views, the food, bikes, canoes, kayaks, the river, the back-country roads, and wine tastings as well as places to stay after you’ve had as much fun as you can. (Is there such a thing)

The Hope-Merrill House is a quaint, old-school B&B that is sure to please those that want hospitable attention from the innkeeper/owners, good food and cozy rooms. The Geyserville Inn is another wonderful place to stay with views that are so absolutely stunning they are sure to take your breath away!

It’s a good thing the days are much longer in the summer because there is so much to see and do throughout Alexander Valley.

I always enjoy a bike ride to take in the views and I begin near Simi Winery at the north end of Healdsburg Avenue. I like to stop along the roads to record the beauty with some iPhone photos. In the early part of summer, the rusty railroad tracks with purple, white and orange flowers are the perfect setting for the envy shot (the one I post for my friends who are unable to enjoy it in person). Even when the grass turns brown in some spots, the rustic elegance shines through in the bright sunshine with the rough rust peeling from the tracks.

Fresh fruit is key to the Alexander Valley experience, and just past my photo stop is a small stand across from Alexander Valley Road where I like to pick up a few things to enjoy with a picnic lunch. I continue north, up Lytton Station Road to Geyserville Avenue; the vineyards are endless and the view of the mountain range in the distance is spectacular.

The road into Geyserville shows off new art: a bright pink stick-person, “Running Home,” aptly named because Geyserville/Alexander Valley feels like home to anyone! After a leisurely ride through the valley, I like to get my hands on a hearty turkey and cranberry sandwich from the Geyserville Mud. Pair that sandwich with the refreshing taste of the Mud’s famous cold-pressed coffee (take it black, you will be surprised at how naturally sweet the beans really are).

After a nice filling lunch and some fuel for the soul, I like to make a stop at one of my favorite Ma and Pop wine-tasting rooms: Route 128. Not only are owners Lorna and Pete two of the best people, but their Viognier is to die for and it will be the perfect accompaniment with my dinner later. But the ride is not yet over.

The journey deeper into the heart of Alexander Valley is phenomenal. Past the Grange Hall on the left are vineyards belonging to Rodney Strong. Their Rockaway Cabernet Sauvignon (from this vineyard we are passing) is something to write home about. Moving along, I see the River Rock Casino and many beautiful private homes in the distance when finally I arrive at the driveway of one of my favorite stops: Stryker Sonoma.

I like this winery mostly because of the wine and the people, but to be honest, after riding through the valley, it’s the one hill I can cycle up without feeling like passing out, and I still get rewarded with a view from above. Cycling through the valley in the summer can be difficult, so it’s imperative to stop and say hello to friendly folks—plus, they do not mind if you stop in for the restroom or to see the view.

Heading home on Alexander Valley Road, I cross the bridge at the Alexander Valley campground. This is a popular spot for locals and visitors to take a dip or relax by the Russian River. The canoes below the bridge remind me of the fun of canoeing down the river and biking through the valley. Getaway Adventures offers a fun tour called the Pedal ‘N Paddle. River’s Edge Kayak & Canoe in Healdsburg is another local option where you can rent a fun water vessel for the afternoon, should you fancy creating your own experience.

Although I enjoy abiding by my own itinerary, I also recommend a guided tour to visitors because it is a more in-depth experience and a wonderful way to learn about the area from a professional. Getaway Adventures offers a “Sip ‘N Cycle” tour (among others), tailoring an ideal itinerary for each group or individual. Visit vineyards such as DeLormier and Robert Young with your tour guide, who helps to broaden the wine tasting experience. You can even enjoy a luxurious lunch.

Ride along the wine country roads like Red Winery Road, visiting some of the family owned wineries that Alexander Valley is known for. “Our philosophy is ‘Get away from it all,’ so wherever tour buses go, we head in the opposite direction as far and as fast as we can,” says company president Randy Johnson. Exclusive tours are available at wineries such as Skipstone, a hard to find, off-the-beaten-path estate making some of the most amazing Cabernet Sauvignon I have tasted—definitely worth a visit.

Getaway Adventures strives to create the perfect experience for their guests. All of the tours are supported with a van and a local guide for both safety and education, on the bike and off. “Our guides are the best in the business…we select, train and retain the best possible guides that act as a wine educator, Sherpa, concierge, chef, confidant—all wrapped into one,” explains Johnson. The company also offers services to ship the wines that you buy.

I know first-hand what they do for their guests and would recommend their services and experiences to anyone. It truly is one of the most fun ways to experience Alexander Valley!

 

<3

 

Photos by Sarah Bradbury of the Sonoma West Times

Article written for the Sonoma Discoveries Magazine, Sonoma West Times
 

Now that is good Mexican food!

Agave Mexican Restaurant, Healdburg

I have been coming here since the beginning and finally realized that my love hate relationship with this place revolves around weather or not I dine in or order take out. I have been let down by my take out burritos for the last several times (though I continue to order  them, Ha!) so when I went on a date night with my little guy, I decided to order something completely new: the Molcajete. #LOVE. This dish is served in a concrete bowl with the sauce, shrimp, chicken, cactus, beef, onions and as the chef/owner says, “Love” sizzles! It is so delicious. I go crazy for this stuff, it’s like something I think about every Thursday (for some reason that’s the day i crave my Mexican food).
Great job guys, I am sorry it took me so long to discover this dynamite dish!!

$14.95

<3

 

IMAGE_AE2D6CFF-60CA-4C90-89E7-8273B76225E7.JPG

Eleven Madison

Eleven Madison was by far the best dining experience thus far. From the moment we sat down, not receiving a menu, being completely surprised, sitting next to my hubby and enjoying every single bite- this restaurant was like a dream!

The Picnic Basket of cheese made especially for the restaurant, as well as the craft beer made from Ithaca that is only available at this restaurant!

Each course was incredible, from the surprise in the box to the 140 day dry aged beef and the palate pleasing beef broth we were given to sip on to get us ready for the beef course! WOW.

 

IMAGE_4BC0E1E2-DEF5-44B7-92C9-856720B552F5.JPG

IMAGE_4BC36DA5-91FC-439A-9344-0DECE23AAF93.JPG

IMAGE_6332DAF4-BCA3-4C54-A4FC-23D7C18BC68C.JPG IMAGE_94F6C7FC-2112-40A9-8FDD-641FA4B9F357.JPG IMAGE_E403DF7C-450E-4DA9-BD6A-54052CE44230.JPG IMAGE_4EE7C764-E9AE-4298-A0E3-E5090B49633C.JPG

IMAGE_131CDBEE-5BD3-419C-99B0-8AFEAB868D73.JPG IMAGE_39707992-12FE-4797-B29F-38D6849669B9.JPG IMAGE_1FC2944D-0A94-487D-85C7-0AF7FF16BF40.JPG IMAGE_35D1DE2A-C0AE-44F2-8DFA-B6A4437524E8.JPG IMAGE_291D6A4E-7629-44B8-B493-43A3CF76212C.JPG IMAGE_255DB427-8B5E-4FA4-A571-A795145E2B1E.JPG

#BottleShareAwesomeness

My hubby and I have had a great few months. We went to Spring Training with our pals, brought back a ton of awesome craftbeers from Total Wine in Arizona. Then we went on our honeymoon to Chicago, Michigan, Indiana, Florida, New Jersey and New York. We brought back beers from all of those places too. We enjoyed an epic bottle share with some friends that added many other beers to the mix. It was a night of many beers and many laughs. Where to begin…

 

IMAGE_2F6F73E1-2130-45CC-B11C-2EAB4785CD03.JPG IMAGE_8280AC6A-561E-4DAE-B073-9FF5AD1B1BBA.JPG

IMAGE_22F3D537-FE44-490B-B3F6-03C58C5F2F64.JPG

And for my very favorite…

IMAGE_F0520123-5333-4CEA-A7C5-7FB130CC0530.JPG

We must have opened 40 bottles! What an experience!

 

Getting lucky!

I recently was the lucky gal that won two tickets to one of my favorite wineries winemaker dinner: Roederer Estate! Each year they do a winemaker dinner with a local Mendocino restaurant, Cafe Beaujolais. The Chef and the Winemaker get together and prepare a Dungeness Crab specific menu paired with the wonderful Roederer sparkling wines.

I plan these events and execute them for a living and I was truly impressed. Naturally I was excited to be able to go to a nice dinner {on the house} with my husband but I was also so excited to be able to research some other estates that have been in business for many years! We were greeted by the lovely winemaker and his wife: Arnaud & Florione. They were as humble as I had hoped a sparkling winemaker would be!

We began the evening with an aperitif: Roederer Brut with peach juice and a splash of bitters; a fabulous beginning to an oh so rich and wonderful eight course meal.

IMAGE_3FD61FBA-DA6E-486C-9625-990F48B32171.JPG

 

 

Foie Gras on top of a crab cake won ton {shhhh… the foie was IMAGE_D93F7B2F-5C4C-483E-A90A-8CEC30C5C76A.JPGthere but not Really there…} IMAGE_DC2C586B-79A3-42AA-A3AB-7D3196CC9D9E.JPG

Crab Beignets. YUM.

 

 

IMAGE_D1AE98A4-C698-4957-A385-A1049F55EF25.JPG“He” Crab bisque with puff pastry.

 

 

 

IMAGE_9B35CF82-FEB2-4AFA-A145-B8024551990A.JPGA current release 2008 Brut Rose VS. a 1990 Brut Rose from the same area- can sparkling wine age well? Yes, it can! What a treat! The 1990 had beautiful notes of caramel, mocha and nutmeg- a true dream.

 

Crab, brown butter roasted squash, toasted pecans.

IMAGE_F355BC60-F7FB-4B8E-994B-85F7F47FCC9C.JPG

IMAGE_0B1530D4-7FCF-4EAD-9491-45975366442D.JPGPersimmon sorbet- interesting, not my thing but a beautiful look.

 

 

IMAGE_D53050C8-DF57-48C0-880A-48DBF088864F.JPGA new local cheese producer.

 

 

 

Bread pudding with candy-cap mushroom sauce and candid bacon!

IMAGE_09B50711-3FE9-4597-9C82-388D25FD36EF.JPG

A fantastic experience. The winemaker was charismatic and entertaining, he was warm, along with his wife. They were detailed in their information, social and friendly. I had a wonderful time doing research for work!!

 

 

 

 

 

Best of 2012!

 

2012 has been an intense year for my family. We have definitely had our fair share of fun in the Poshepery {Poshepny-Vallery} household.

 

My birthday is in February and usually we have to plan for something awesome but this year, our favorite football team made it to the National League Championship, the San Francisco 49ers. That was a great day, we all looked like stooges in our clear plastic suits covering our clothes because of the pouring rain. Our seats were completely exposed the entire game and we lost but it was surely fun!

 

What would a birthday be without a taste of once-a-year released craft beer?! My Love and I LOVE Pliny the Elder at Russian River Brewery and the Younger comes out for a limited time in February, sometimes for only two weeks! The line is long, the limit is two 10 ounce glasses per person…we try to go several times. We waited in line at 10:30am {they open the doors at 11am} and the line was pretty long then. They reach capacity quick! So we made a day of it; we made it our job one Monday afternoon to drink the Younger and eat pizza. 6 hours later, a group of 6 were in bliss after several glasses {they liked us so they didn't limit! + we tipped Well} of the Younger, pizza and loads of bar bites. We could all hook ourselves up to an IV of the Younger and love life!

 

One of my favorite special moments was receiving a beautiful watch for Mothers Day- my boys all gave me a Happy Step-Mothers Day gift! Sweet! I knew I had touched their lives as much as they have mine.

 

I fell in love with Portland. My Love and I made a trip of it when I went to the #WBC12 {Wine Bloggers Conference}. Portland is saturated with good craft beer and all around good people. Our favorites were the Hub and Cascade. A new found love of sours was discovered.

 

The baseball season heated up and our team was killing it. Our youngest was able to go onto the field at one of our trips to San Francisco because of an auction we bid on. He got to be the “Play Ball Kid”. What an experience. We all stood there in awe as Logan yelled out, “PLAAYYYY BAAALLLL!!!!”. It was the perfect time for a photo opt and one of the gals got a shot of all of us decked out from head to toe one the AT&T field at night- our Christmas card was born.

 

We love any excuse to throw a party. The Fourth of July is the perfect reason. We rented a blow up slip n slide that had rainbows and clouds at the top of the entrance, it was 4 feet tall and 26 feet long; comfy, fun and safe! With the help of Uncle Timmy's food spread and a keg of Lagunitas IPA and Bear Republics Racer 5, we were set for fantabulous summer Q.

 

The baseball season was coming to a close and the San Francisco Giants were now in Post Season and we were there! Twice!! We took our boys to one game and we went again to game 7! Wow! The nail biting experience and the energy in the park was like nothing else; it's indescribable. We were all on the edge of our seats at the bottom of the last inning when the cal was about to be made to delay the game due to rain and suddenly it stopped. Romo pitched and the last out happened then… Victory Rain! We did it- we were going to the World Series!!

 

I wouldn't be a die hard fan if I couldn't figure out a way to go to the World Series. We sat in the bleachers at Game 2, dressed in all orange and Black- I had an orange wig and gory photo taken with a chic dressed as a bunny by the SF Chronicle! That was Epic-Awesomeness!

 

Of course the trip to San Francisco for this World Series Champs Parade was a MUST! We won in game 4 and had to pull the kids out of school to celebrate in style! We were there for the 2010 and the 2012 Parade!

 

I took my Love to Hawaii for his birthday in November and we found this site UnRealHawaii where this guy posted pictures and information about all these off the beaten path hikes. The best of the best for us was the Olomana Trail- difficult to find. And difficult. We HIKED up 1,600 feet and were literally climbing straight up with a huge drop on both sides of us. We climbed using ropes at some parts and really needed to rely on each other for help and support- a truly amazing couples exercise. We learned a lot about each other up there in a hugely vulnerable state. Well worth it and at the top: the most spectacular view of Hawaii I have ever seen.

 

Finally, the best day of the entire year: Christmas. My Love and I had our family and friends over for Christmas dinner and during dinner while everyone was about to start chewing down on the delicious prime rib Uncle Timmy made, Tim stood and thanked everyone for coming and announced we were going to get married right there! We had talked to our dear friend a month before and went over vows, though, nobody else knew! It was a wonderful surprise and the best day of 2012! <3

 

 

 

 

I <3 The SF Giants!!

Looking back at all of the photos, I realize, I am very fortunate to have been at so many great games, in great seats and with some of my favorite people!! Here are some of my favorites!

 

Giants spring .jpg 265927_2031820569100_1651736583_2062004_4503945_o.jpg photo(11).JPG photo(15).JPG photo.JPG 261420_10150261210457366_815912365_7323252_3268146_n.jpg 278613_2050616998999_7680262_o.jpg 334282_2167019908999_5595236_o.jpg IMAGE_DB6D0CCB-5B97-480D-9B05-B67D9E49079C.JPG IMAGE_D8565050-BE42-4FD1-BDE9-02D400F81D10.JPG IMAGE_29EE236F-39A2-4594-A3EF-8C8B2B1CA004.JPG IMAGE_5E313314-9781-4D4D-AFCE-A8A1FE8E1AB7.JPG IMAGE_DA5ABF53-CDD6-4CFC-A62B-35249F5821EB.JPG IMAGE_BA3B9B5B-0E62-45AB-BF22-C939E83D18C1.JPG IMAGE_8B4BBFFC-66A6-4B39-940C-E675EA6533D0.JPG IMAGE_AD1325EB-9C65-4712-BF4F-B06F73BA01F1.JPG IMAGE_B05BF3C8-A618-4D80-B27E-951868B35F5E.JPG IMAGE_B1FDF16A-540B-4B20-BF61-4A6901130F32.JPG IMAGE_7E2A2FCA-9C66-436D-9E0B-C3166F1A3451.JPG IMAGE_BC9F2200-78A1-4237-A885-B38FD3BC2FFA.JPG

288998_10150299273397366_815912365_7685925_2649389_o.jpg

Giants.jpg


Los Gatos Brewing Company

In the heart of the beautiful downtown Los Gatos is a great spot that was converted into a brewery from an old car mechanics building. They have old photos of the cars being worked on, lifted up on the rafters. The inside has a sort of salon style feel with the big booths and the leather top bar stools and small round bar tables. The bartender was extremely attentive; he heard our conversation about what we were thinking about ordering, came over and confirmed and put the order through.

                                                                                                                                                                   This was by far one of the high end eateries when it comes to breweries: Thai sausage lettuce wraps, crispy calamari {thick rings} and pepperoni pizza. The pizza was under cooked, so a bit disappointing but the lettuce wraps and calamari make up for it.

IMG_00330.jpg

The beers were listed and served in the sampler in a goofy order but anyone that knows brew could figure out not to taste the dark ones before the Hefeweizen. All had quite interesting flavors, the Hefeweizen had flavors of banana cream, the stout was very coffee like; all good. They do not sell growlers, so unfortunately we were unable to go home with anything. The city of Los Gatos sees growlers as an open container {interesting} therefore, illegal.

 

Truth be told, I know food, I am passionate about it anyway. <3

 

Los Gatos Brewing Company on Urbanspoon